Banking Branch Chicken with Mango Salsa

Name: Banking Branch Chicken with Mango Salsa
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2 servings
Cuisine: American
Ingredients: 12 oz chicken thighs; 2 tbsp olive oil; 1 tbsp lime juice; 1 tsp cumin; 1 cup diced mango; 1/4 cup finely diced red onion; 2 tbsp chopped cilantro; 1/4 cup diced red bell pepper

Savory grilled chicken thighs served with a vibrant mango and red onion salsa, inspired by the vibrant local markets near Popular Bank branches.

Cuisine: American

Category: Grilling

Prep: 20 minutes. Cook: 15 minutes.

Serves 2.

Ingredients

12 oz chicken thighs
2 tbsp olive oil
1 tbsp lime juice
1 tsp cumin
1 cup diced mango
1/4 cup finely diced red onion
2 tbsp chopped cilantro
1/4 cup diced red bell pepper

Instructions

Step 1: Pat 12 oz chicken thighs dry with paper towels, then rub with 2 tbsp olive oil, 1 tbsp lime juice, and 1 tsp cumin.
Step 2: Preheat grill to medium-high (375°F). Grill chicken for 6-7 minutes per side until internal temperature reaches 165°F and edges are golden.
Step 3: While chicken grills, combine 1 cup diced mango, 1/4 cup finely diced red onion, 2 tbsp chopped cilantro, and 1/4 cup diced red bell pepper in a bowl.
Step 4: Let chicken rest 5 minutes, then slice and serve topped with mango salsa.