Berry-Lemon Herbal Infusion Punch

Name: Berry-Lemon Herbal Infusion Punch
Prep time: 30 min
Total time: 30 min
Yield: 8 servings
Cuisine: Cocktails & Drinks
Ingredients: 2 cups, fresh or frozen mixed berries; 3/4 cup fresh lemon juice; 1/3 cup honey; 2 tablespoons fresh lemon zest; 5 cups chilled sparkling water; 1/2 cup, finely chopped fresh basil leaves; 1/4 cup, finely chopped fresh thyme sprigs

A tangy, herb-infused drink with a medley of berries and lemon, offering a light and aromatic twist for any celebration.

Cuisine: Cocktails & Drinks

Category: Cocktails & Drinks

Prep: 30 minutes. Cook: 0 minutes.

Serves 8.

Ingredients

2 cups, fresh or frozen mixed berries
3/4 cup fresh lemon juice
1/3 cup honey
2 tablespoons fresh lemon zest
5 cups chilled sparkling water
1/2 cup, finely chopped fresh basil leaves
1/4 cup, finely chopped fresh thyme sprigs

Instructions

Step 1: In a large bowl, combine 2 cups mixed berries, 3/4 cup fresh lemon juice, 1/3 cup honey, and 2 tablespoons fresh lemon zest. Mash with a potato masher until the berries release juices and the mixture is smooth, about 3 minutes.
Step 2: Stir in 1/2 cup finely chopped fresh basil leaves and 1/4 cup finely chopped fresh thyme sprigs. Let sit for 15 minutes to infuse the herbs.
Step 3: Strain through a fine-mesh sieve into a large pitcher, pressing solids to extract all liquid. Discard solids.
Step 4: Add 5 cups chilled sparkling water and stir well. Chill for at least 2 hours before serving.
Step 5: Serve over ice, garnished with a fresh thyme sprig and lemon slice.