Brandy Cocoa Cream
A velvety, indulgent drink blending Cognac with rich cocoa and cream, ideal for sipping during quiet evenings.
Cuisine: Cocktails
Category: Cocktails & Drinks
Prep: 5 minutes. Cook: 0 minutes.
Serves 1.
Ingredients
- 1.5 oz Cognac
- 1 oz crème de cacao
- 1 oz heavy cream
- 1/4 tsp vanilla extract
Instructions
- Step 1: In a cocktail shaker, combine 1.5 oz Cognac, 1 oz crème de cacao, 1 oz heavy cream, and 1/4 tsp vanilla extract.
- Step 2: Add 1 cup ice and shake vigorously for 15 seconds until the mixture is well-chilled and slightly frothy.
- Step 3: Strain into a chilled rocks glass, leaving ice behind, and dust lightly with cocoa powder for visual appeal.