Chilled Tropical Citrus Punch with Coconut

A vibrant non-alcoholic punch bursting with fresh orange, pineapple, and coconut, perfect for summer gatherings.

Cuisine: General

Category: Cocktails & Drinks

Prep: 20 minutes. Cook: 0 minutes.

Serves 10.

Ingredients

• 2 cups fresh orange juice
• 1 cup fresh pineapple juice
• 1/2 cup fresh lime juice
• 1/4 cup coconut water
• 1/4 cup honey
• 1 can (13.5 oz) full-fat coconut milk
• 4 cups cold water
• 1 cup diced pineapple
• 1 cup diced mango
• 1/2 cup fresh mint leaves
• 1/4 cup shredded coconut

Instructions

1. Step 1: In a large pitcher, combine 2 cups fresh orange juice, 1 cup fresh pineapple juice, 1/2 cup fresh lime juice, 1/4 cup coconut water, and 1/4 cup honey; stir until the honey dissolves completely.
2. Step 2: Add 1 can (13.5 oz) full-fat coconut milk and 4 cups cold water, stirring gently until well mixed without creating bubbles.
3. Step 3: Stir in 1 cup diced pineapple, 1 cup diced mango, and 1/2 cup fresh mint leaves; cover and refrigerate for at least 2 hours.
4. Step 4: Just before serving, stir in 1/4 cup shredded coconut and garnish each glass with fresh mint leaves.