Cinnamon-Spiced Apple and Oatmeal Crumble

Name: Cinnamon-Spiced Apple and Oatmeal Crumble
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6 servings
Cuisine: American
Ingredients: 4 medium apples; 1 cup rolled oats; 1/2 cup brown sugar; 1.5 tsp cinnamon; 3 tbsp butter; 1/4 cup all-purpose flour; 1 tsp vanilla extract

A warm, comforting dessert featuring spiced baked apples topped with a crisp oat crumble.

Cuisine: American

Category: Desserts

Prep: 15 minutes. Cook: 40 minutes.

Serves 6.

Ingredients

4 medium apples
1 cup rolled oats
1/2 cup brown sugar
1.5 tsp cinnamon
3 tbsp butter
1/4 cup all-purpose flour
1 tsp vanilla extract

Instructions

Step 1: Preheat oven to 375°F. Core and slice 4 medium apples into 1/2-inch wedges, then arrange in a 9x9-inch baking dish.
Step 2: In a bowl, mix 1 cup rolled oats, 1/2 cup brown sugar, 1.5 tsp cinnamon, 1/4 cup all-purpose flour, 3 tbsp melted butter, and 1 tsp vanilla extract until crumbly.
Step 3: Sprinkle the oat mixture evenly over the apples, pressing gently to form a crust.
Step 4: Bake for 35-40 minutes until apples are tender and topping is golden brown.
Step 5: Let cool for 10 minutes before serving, optionally with vanilla ice cream.