Cinnamon-Spiced Chia Pudding with Mango

Name: Cinnamon-Spiced Chia Pudding with Mango
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Breakfast
Ingredients: 1/4 cup chia seeds; 1 cup coconut milk; 1/2 cup mango; 1/4 tsp cinnamon; 1/2 tsp vanilla extract

A creamy, protein-packed breakfast featuring chia seeds soaked overnight in coconut milk, sweetened with fresh mango and cinnamon for a satisfying start to the day.

Cuisine: Breakfast

Category: Breakfast

Prep: 5 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

1/4 cup chia seeds
1 cup coconut milk
1/2 cup mango
1/4 tsp cinnamon
1/2 tsp vanilla extract

Instructions

Step 1: In a jar, combine 1/4 cup chia seeds, 1 cup coconut milk, 1/4 tsp cinnamon, and 1/2 tsp vanilla extract. Stir vigorously for 1 minute until seeds are coated.
Step 2: Cover and refrigerate overnight (at least 6 hours) until thickened and pudding-like.
Step 3: In the morning, stir the pudding to break up any clumps. Slice 1/2 cup fresh mango into thin pieces.
Step 4: Spoon 1/2 cup chia pudding into a bowl, top with mango slices, and sprinkle with an extra pinch of cinnamon.