Classic Frito Pie with Chili and Cheese

A beloved Texas street food snack featuring Fritos, topped with savory beef chili and melted cheese.

Cuisine: American

Category: Quick Meals

Prep: 5 minutes. Cook: 12 minutes.

Serves 4.

Ingredients

Instructions

  1. Step 1: Preheat oven to 350°F (175°C) and spread the Fritos evenly in a 9x13 inch baking dish.
  2. Step 2: Layer the drained chili over the Fritos, then sprinkle the shredded cheddar cheese evenly on top.
  3. Step 3: Bake for 10-12 minutes until the cheese is melted and bubbly, then top with diced onion and sour cream if desired.