Gin and Elderflower Mule

A vibrant twist on the Moscow Mule featuring gin, elderflower liqueur, and ginger beer.

Cuisine: Cocktails & Drinks

Category: Cocktails & Drinks

Prep: 5 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

Instructions

  1. Step 1: Fill a copper mug or highball glass with 1 cup ice cubes. Add 1.5 oz gin, 0.5 oz elderflower liqueur, and 0.75 oz fresh lime juice. Stir gently for 15 seconds until the ice begins to chill the mixture and flavors meld.
  2. Step 2: Top with 3 oz ginger beer and stir once more for 5 seconds to integrate the ginger's spice without losing effervescence.
  3. Step 3: Garnish with a 1 lime wedge placed on the rim of the glass.