Herbal Vermouth Spritz with Citrus and Mint

A crisp, low-ABV spritz featuring dry vermouth, fresh citrus, and aromatic mint for a refreshing evening sip.

Cuisine: General

Category: Cocktails & Drinks

Prep: 5 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

Instructions

  1. Step 1: In a chilled coupe glass, muddle 5 fresh mint leaves with 0.5 oz fresh lemon juice until the mint releases its oils and the leaves are broken down (about 20 seconds).
  2. Step 2: Add 3 oz dry vermouth and 0.25 oz simple syrup, then top with 1.5 oz sparkling water. Stir gently for 15 seconds until fully combined and cold.
  3. Step 3: Garnish with a lemon twist and a single mint sprig, pressing it against the rim to release aroma.