Hibiscus Iced Tea Cooler

Name: Hibiscus Iced Tea Cooler
Prep time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Cocktails
Ingredients: 1 cup hibiscus tea; 1/2 oz lemon juice; 1/2 oz honey; 4 mint leaves; 1 cup water

A deeply floral and tart non-alcoholic drink featuring house-brewed hibiscus tea with mint and lemon, perfect for warm days.

Cuisine: Cocktails

Category: Cocktails & Drinks

Prep: 15 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

1 cup hibiscus tea
1/2 oz lemon juice
1/2 oz honey
4 mint leaves
1 cup water

Instructions

Step 1: In a glass, muddle 4 fresh mint leaves with 1/2 oz honey until mint is fragrant and honey dissolves (about 15 seconds).
Step 2: Add 1 cup cooled brewed hibiscus tea and 1/2 oz lemon juice, then stir until fully combined and chilled.
Step 3: Top with 1 cup cold water and stir gently until diluted and clear.
Step 4: Add ice cubes and serve immediately.