Honey-Glazed Ham Ring
A simple, sweet-savory ham ring coated in a homemade honey mustard glaze and baked until golden.
Cuisine: American
Category: Quick Meals
Prep: 10 minutes. Cook: 20 minutes.
Serves 4.
Ingredients
- 1 pound thinly sliced ham
- 3 tablespoons honey
- 1 tablespoon Dijon mustard
- 1/2 teaspoon ground mustard
- 1/4 teaspoon black pepper
Instructions
- Step 1: In a small bowl, whisk together 3 tablespoons honey, 1 tablespoon Dijon mustard, 1/2 teaspoon ground mustard, and 1/4 teaspoon black pepper.
- Step 2: Lay ham slices flat on a cutting board and arrange them in a tight circular ring, overlapping edges slightly to form a continuous circle.
- Step 3: Brush the entire ham ring evenly with the honey mustard glaze. Place on a baking sheet and bake at 375°F for 15-20 minutes until heated through and glaze is bubbly.