Layered Chocolate Caramel Parfait

Name: Layered Chocolate Caramel Parfait
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup, crumbled dark chocolate cake; 1/2 cup caramel sauce; 1/2 cup fresh raspberries; 1/2 cup heavy cream; 2 tbsp granulated sugar; 1/4 tsp flaked sea salt

A sophisticated dessert featuring layers of rich chocolate cake, salted caramel, and fresh berries in a tall glass, mimicking the height of a classic highball.

Cuisine: American

Category: Desserts

Prep: 20 minutes. Cook: 0 minutes.

Serves 4.

Ingredients

1 cup, crumbled dark chocolate cake
1/2 cup caramel sauce
1/2 cup fresh raspberries
1/2 cup heavy cream
2 tbsp granulated sugar
1/4 tsp flaked sea salt

Instructions

Step 1: Whip 1/2 cup heavy cream with 2 tbsp granulated sugar and 1/4 tsp flaked sea salt using an electric mixer until soft peaks form, about 2 minutes.
Step 2: In a clear glass, layer 1/3 cup crumbled dark chocolate cake, 2 tbsp caramel sauce, and 1/4 cup raspberries.
Step 3: Repeat layers once, finishing with a dollop of whipped cream and a thin drizzle of remaining caramel sauce.