Martinez with Sweet Vermouth and Maraschino

A historic cocktail featuring balanced sweet vermouth and maraschino liqueur, with aromatic bitters.

Cuisine: General

Category: Cocktails & Drinks

Prep: 5 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

Instructions

  1. Step 1: Chill a coupe glass in the freezer for 5 minutes.
  2. Step 2: In a mixing glass, combine 2 oz gin, 2 oz sweet vermouth, 0.25 oz Luxardo Maraschino liqueur, and 2 dashes Angostura bitters with ice. Stir for 30 seconds until the mixture is fully chilled and slightly diluted.
  3. Step 3: Strain into the chilled coupe glass.
  4. Step 4: Express a lemon twist over the drink to release oils before dropping it in for garnish.