Rosemary Aperol Lemonade

Name: Rosemary Aperol Lemonade
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Cocktails & Drinks
Ingredients: 2 oz Aperol; 1.5 oz Fresh lemon juice; 1 oz Simple syrup; 1 Fresh rosemary sprig; 3 oz Sparkling water; 1 cup Ice cubes

A sophisticated herbaceous drink featuring Aperol's signature bitterness complemented by tart lemon and aromatic rosemary.

Cuisine: Cocktails & Drinks

Category: Cocktails & Drinks

Prep: 10 minutes. Cook: 0 minutes.

Serves 2.

Ingredients

2 oz Aperol
1.5 oz Fresh lemon juice
1 oz Simple syrup
1 Fresh rosemary sprig
3 oz Sparkling water
1 cup Ice cubes

Instructions

Step 1: In a cocktail shaker, muddle 1 fresh rosemary sprig with 1 oz simple syrup for 10 seconds until fragrant and leaves release oil.
Step 2: Add 2 oz Aperol, 1.5 oz fresh lemon juice, and 1 cup ice cubes. Shake vigorously for 15 seconds until mixture is frosty and well-chilled.
Step 3: Strain into a glass filled with 1 cup fresh ice cubes.
Step 4: Top with 3 oz sparkling water and gently stir once to combine bubbles.