Rosemary-Infused Rose Gin Fizz

Name: Rosemary-Infused Rose Gin Fizz
Prep time: 6 min
Total time: 6 min
Yield: 1 servings
Cuisine: General
Ingredients: 1.75 oz gin; 0.5 oz rose water; 0.75 oz fresh lemon juice; 1 fresh rosemary sprig; 3 oz sparkling water

Elegant rose-infused gin with fresh rosemary and lemon, fizzing with botanical freshness for a garden-inspired drink.

Cuisine: General

Category: Cocktails & Drinks

Prep: 6 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

1.75 oz gin
0.5 oz rose water
0.75 oz fresh lemon juice
1 fresh rosemary sprig
3 oz sparkling water

Instructions

Step 1: Muddle 1 fresh rosemary sprig in a cocktail shaker until fragrant but not crushed. Add 1.75 oz gin, 0.5 oz rose water, and 0.75 oz fresh lemon juice. Fill shaker with ice and shake for 20 seconds until chilled.
Step 2: Strain into a tall glass filled with fresh ice. Top with 3 oz sparkling water, gently swirling to combine without losing bubbles.
Step 3: Float a single rose petal on top for a delicate bloom, ensuring it settles on the surface.