Rum and Mango Muddled Cooler

A tropical, refreshing blend of spiced rum and fresh mango with a hint of cilantro for complexity.

Cuisine: Cocktails

Category: Cocktails & Drinks

Prep: 7 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

• 1.75 oz spiced rum
• 1 oz fresh mango puree
• 0.5 oz fresh lime juice
• 3 leaves fresh cilantro leaves
• 1 thin slice mango slice

Instructions

1. Step 1: In a mason jar, muddle cilantro leaves with mango puree until fragrant (about 10 seconds).
2. Step 2: Add rum, lime juice, and ice cubes filling the jar to the top.
3. Step 3: Seal and shake vigorously for 12 seconds, then strain into a rocks glass over a single large ice sphere.
4. Step 4: Garnish with a thin mango slice resting on the rim and a cilantro leaf placed atop the slice.