Smith's Simple Baked Chicken with Honey-Mustard Glaze

Name: Smith's Simple Baked Chicken with Honey-Mustard Glaze
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 1 servings
Cuisine: American
Ingredients: 8 oz chicken breasts; 1 tbsp honey; 1 tsp Dijon mustard; 1 tsp olive oil; 6 oz thinly sliced carrots; 1/4 tsp garlic powder; 1/8 tsp salt

Tender chicken breasts baked with a sweet-tangy honey-mustard coating and roasted carrots.

Cuisine: American

Category: Chicken

Prep: 10 minutes. Cook: 22 minutes.

Serves 1.

Ingredients

8 oz chicken breasts
1 tbsp honey
1 tsp Dijon mustard
1 tsp olive oil
6 oz thinly sliced carrots
1/4 tsp garlic powder
1/8 tsp salt

Instructions

Step 1: Preheat oven to 400°F. Place chicken breasts in a baking dish and brush with 1 tsp olive oil. Season with 1/4 tsp garlic powder, 1/8 tsp salt, and 1/2 tsp black pepper.
Step 2: Whisk honey, Dijon mustard, and 1/2 tsp olive oil in a small bowl. Pour over chicken, coating evenly. Arrange carrots around chicken.
Step 3: Bake for 20-22 minutes until chicken reaches 165°F internally and carrots are tender-crisp. Rest for 5 minutes before serving.