Sparkling Ginger-Apple Punch

Name: Sparkling Ginger-Apple Punch
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8 servings
Cuisine: General
Ingredients: 3 cups fresh apple juice; 2 tablespoons, peeled and grated fresh ginger; 1/4 cup lemon juice; 1/2 cup honey; 2 cups, chilled sparkling water; as needed ice cubes; for garnish apple slices

A crisp and effervescent drink made with fresh apple juice and ginger, lightly sweetened and topped with sparkling water for a refreshing fizz.

Cuisine: General

Category: Cocktails & Drinks

Prep: 10 minutes. Cook: 5 minutes.

Serves 8.

Ingredients

3 cups fresh apple juice
2 tablespoons, peeled and grated fresh ginger
1/4 cup lemon juice
1/2 cup honey
2 cups, chilled sparkling water
as needed ice cubes
for garnish apple slices

Instructions

Step 1: In a medium saucepan, combine 3 cups fresh apple juice, 2 tablespoons peeled and grated fresh ginger, and 1/4 cup lemon juice. Bring to a gentle simmer over medium heat, then reduce heat to low and simmer for 5 minutes to infuse ginger.
Step 2: Remove from heat, let cool for 10 minutes, then stir in 1/2 cup honey until dissolved. Let mixture cool to room temperature.
Step 3: Transfer cooled mixture to a large pitcher, add 2 cups chilled sparkling water, and stir gently to combine.
Step 4: Refrigerate for at least 1 hour until chilled, then serve over ice with apple slices for garnish.