Spiced Puffed Rice Snack with Peanuts

A crispy, savory snack made with puffed rice, peanuts, and a blend of toasted spices.

Cuisine: Indian

Category: Quick Meals

Prep: 5 minutes. Cook: 5 minutes.

Serves 4.

Ingredients

• 4 cups Puffed rice
• 1/2 cup, roasted and unsalted Peanuts
• 2, finely chopped Green chilies
• 1 tsp Cumin seeds
• 1/2 tsp Mustard seeds
• 1/4 tsp Turmeric
• 2 tbsp Vegetable oil
• 1/2 tsp Salt
• 1 tbsp Lemon juice

Instructions

1. Step 1: Heat 2 tbsp vegetable oil in a large skillet over medium heat. Add 1/2 tsp mustard seeds and 1 tsp cumin seeds, and cook for 1 minute until they start to pop.
2. Step 2: Add 2 finely chopped green chilies and 1/4 tsp turmeric, and stir for 30 seconds until fragrant.
3. Step 3: Add 4 cups puffed rice and 1/2 cup roasted peanuts, and toss well to coat with the spices. Cook for 3 minutes, stirring constantly, until the puffed rice is lightly toasted.
4. Step 4: Stir in 1/2 tsp salt and 1 tbsp lemon juice. Cook for 1 more minute, then remove from heat.
5. Step 5: Transfer to a serving bowl and let cool for 5 minutes before serving.