Sweetened Bourbon Highball

A subtly sweetened variation where simple syrup softens the whiskey's bite without overpowering its character.

Cuisine: General

Category: Cocktails & Drinks

Prep: 5 minutes. Cook: 0 minutes.

Serves 1.

Ingredients

• 2 oz bourbon whiskey
• 1/2 oz simple syrup
• 4 oz club soda
• 1 cup ice cubes

Instructions

1. Step 1: Fill a highball glass with 1 cup ice cubes.
2. Step 2: Add 2 oz bourbon whiskey and 1/2 oz simple syrup to the glass.
3. Step 3: Top with 4 oz club soda and stir gently for 5 seconds until the syrup is fully dissolved and the drink reaches a balanced sweetness.