Turmeric-Ginger Beef Stir-Fry with Broccoli

Name: Turmeric-Ginger Beef Stir-Fry with Broccoli
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Asian
Ingredients: 12 oz beef sirloin; 2 cups broccoli; 1 tbsp fresh ginger; 1/2 tsp turmeric; 3 tbsp coconut aminos; 2 tbsp avocado oil

A vibrant stir-fry with anti-inflammatory spices, designed for sustained energy during dietary resets.

Cuisine: Asian

Category: Whole30

Prep: 15 minutes. Cook: 10 minutes.

Serves 4.

Ingredients

12 oz beef sirloin
2 cups broccoli
1 tbsp fresh ginger
1/2 tsp turmeric
3 tbsp coconut aminos
2 tbsp avocado oil

Instructions

Step 1: Slice 12 oz beef sirloin against the grain into 1/4-inch strips.
Step 2: Heat 2 tbsp avocado oil in a wok over high heat until smoking.
Step 3: Add 1/4 tsp sea salt and cook beef in a single layer for 2 minutes until browned, then remove and set aside.
Step 4: Add 1 tbsp minced fresh ginger and 1/2 tsp turmeric to the wok, stirring for 30 seconds until fragrant.
Step 5: Add 2 cups broccoli florets and stir-fry for 4 minutes until crisp-tender.
Step 6: Return beef to wok, pour in 3 tbsp coconut aminos, and toss for 1 minute until sauce thickens and coats ingredients.