GreenPan Chatham Hard Anodized Healthy Ceramic Nonstick 10 Piece Cookware Pots and Pans Set, Frying Pan Skillets, Saucepans, Saute Pan, Stockpot, Lids, PFAS-Free, Dishwasher & Oven Safe, Gray
Reviewed by AislePrompt Editorial ·
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Brand: GreenPan
Make every day easy with the Chatham 10-piece ceramic nonstick cookware set. Chatham features GreenPan’s Thermolon healthy ceramic nonstick coating, which is reinforced with diamonds for incredible durability. It’s even metal utensil safe. Designed to stand up to the daily demands of your kitchen, Thermolon does what other nonstick coatings can’t—fry, sear, braise, and deglaze with nonstick ease! This set is constructed with durable hard anodized aluminum for maximum strength, scratch protection, and chip resistance. Like all GreenPan collections, Chatham is free of PFAS, PFOA, lead, and cadmium to keep your kitchen worry-free for years to come. The set wipes clean, but it's dishwasher safe for big messes. Drip-free edges allow for easy pouring and the durable stainless steel handles give you a secure grip. Select pieces include glass lids for easy food monitoring without losing heat, helping you keep an eye on your meals. Oven safe and broiler safe (glass lids up to 425°F), GreenPan Chatham is the perfect addition to any kitchen. This cookware set includes: 1QT & 2QT saucepans with lids, 5QT casserole with lid, 8" & 9" frypans, and 3QT skillet with lid.
Specifications
| Spec | Value |
|---|---|
| Brand | GreenPan |
| Model | CC000126-001 |
| Material | Ceramic |
| Capacity | 5 Quarts |
| Weight | 13.58 Pounds |
| Included | 1QT and 2QT saucepans with lids, 5QT casserole with lid, 8" and 9" frypans, and 3QT skillet with lid |
| Dishwasher safe | Yes |
| Oven safe | Yes |
| Handle material | Stainless Steel |
| Color | Gray |
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Recipes to try with the skillet
- Pan-Seared Ribeye Steak with Tequila Bean Salsa
- Pan-Seared Beef Medallions with Garlic and Thyme Butter
- One-Pan Garlic Parmesan Pasta with Sautéed Spinach
- Sautéed Mushrooms and Spinach with Lemon Zest
Read the buying guide: Best Carbon Steel Skillets for 2026: Lightweight, Sear-Ready Cookware →