Authentic Player's Signature Burger with Stitched Onion Rings
A premium beef patty topped with caramelized onion rings resembling the precision stitching of Authentic basketball jerseys, served on a toasted brioche bun. This american-inspired beef ready in about 30 minutes pairs Ground beef (80% lean), Brioche buns, medium, thinly sliced Yellow onion for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 680 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1 lb Ground beef (80% lean)
- 4 Brioche buns
- 2 medium, thinly sliced Yellow onion
- 2 tbsp Butter
- 4 oz Shredded cheddar cheese
- 2 tbsp Mayonnaise
- 1 tbsp Dijon mustard
- 1/2 tsp Salt
- 1/4 tsp Black pepper
Instructions
- Step 1: Divide 1 lb ground beef into 4 equal portions, shaping into loose patties slightly wider than the buns. Season both sides with 1/2 tsp salt and 1/4 tsp black pepper.
- Step 2: Heat a cast-iron skillet over medium-high heat. Sear patties for 3 minutes per side for medium doneness, adding 4 oz shredded cheddar cheese during the last minute to melt.
- Step 3: While burgers cook, melt 2 tbsp butter in a separate skillet over medium heat. Add 2 thinly sliced yellow onions and cook for 12-15 minutes, stirring occasionally, until deeply caramelized and golden brown.
- Step 4: Mix 2 tbsp mayonnaise with 1 tbsp Dijon mustard. Toast brioche buns cut-side down in the skillet for 1 minute until lightly golden.
- Step 5: Assemble burgers: spread mustard-mayo on toasted buns, top with cheeseburger patty, then layer caramelized onions evenly over the top.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Authentic Player's Signature Burger with Stitched Onion Rings take to make?
Total time is about 30 minutes (10 min prep + 20 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Authentic Player's Signature Burger with Stitched Onion Rings?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep ground beef (80% lean) from drying out.
Can I substitute ingredients in Authentic Player's Signature Burger with Stitched Onion Rings?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Authentic Player's Signature Burger with Stitched Onion Rings for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Authentic Player's Signature Burger with Stitched Onion Rings?
American beef like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★☆
Really good but took about 10 minutes longer than stated.
- ★★★★☆
Good flavors but the sauce was a bit thin. I'd reduce it longer.
- ★★★★☆
Nice recipe! Presentation was beautiful. Flavor was good, not great.
