Baked Oreo Brownie Skillet with Chocolate Ganache
Rich chocolate brownies baked in a skillet studded with Oreo cookies and topped with a silky chocolate ganache. This american-inspired desserts ready in about 43 minutes layers (113g) unsalted butter, granulated sugar, packed brown sugar into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 380 calories and feeds 8, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1/2 cup (113g) unsalted butter
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 3/4 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/4 tsp salt
- 12 Oreo cookies, halved
- 1/2 cup semi-sweet chocolate chips
- 1/3 cup heavy cream
Instructions
- Step 1: Preheat oven to 350°F. In a microwave-safe bowl, melt 1/2 cup unsalted butter for 45 seconds until melted and warm.
- Step 2: Whisk together the melted butter with 1 cup granulated sugar and 1/2 cup packed brown sugar until combined and slightly glossy.
- Step 3: Add 2 large eggs, one at a time, whisking well after each addition, then stir in 1 tsp vanilla extract.
- Step 4: In a separate bowl, sift together 3/4 cup all-purpose flour, 1/3 cup unsweetened cocoa powder, and 1/4 tsp salt.
- Step 5: Gradually fold the dry ingredients into the wet mixture until just combined.
- Step 6: Lightly grease a 9-inch oven-safe skillet and pour the batter evenly into it. Press 12 Oreo cookies, halved, gently into the top of the batter.
- Step 7: Bake for 25-28 minutes until the edges are set but the center is slightly soft.
- Step 8: Meanwhile, heat 1/3 cup heavy cream in a small saucepan over medium heat until it just begins to simmer. Pour over 1/2 cup semi-sweet chocolate chips in a bowl and let sit 2 minutes, then stir until smooth.
- Step 9: Remove the skillet from the oven and immediately drizzle the warm ganache over the brownies. Let cool for 15 minutes before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Baked Oreo Brownie Skillet with Chocolate Ganache take to make?
Total time is about 43 minutes (15 min prep + 28 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Baked Oreo Brownie Skillet with Chocolate Ganache?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Baked Oreo Brownie Skillet with Chocolate Ganache?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Baked Oreo Brownie Skillet with Chocolate Ganache for a different number of people?
The recipe is written for 8 servings. Multiply each ingredient by (your serving target / 8). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Baked Oreo Brownie Skillet with Chocolate Ganache?
American desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
