Barrel-Aged Maple Bourbon Old Fashioned
A rich and warming twist on the classic Old Fashioned, featuring barrel-aged bourbon sweetened with maple syrup and balanced by aromatic bitters. This cocktails-inspired cocktails & drinks ready in about 5 minutes brings together barrel-aged bourbon, pure maple syrup, dashes Angostura bitters for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 210 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz barrel-aged bourbon
- 1/2 oz pure maple syrup
- 3 dashes Angostura bitters
- 1 wide strip orange peel
- 1 large clear ice cube
Instructions
- Step 1: Place 1 large clear ice cube into a rocks glass.
- Step 2: In a mixing glass filled halfway with ice cubes, pour 2 oz barrel-aged bourbon, 1/2 oz pure maple syrup, and add 3 dashes of Angostura bitters.
- Step 3: Stir gently with a bar spoon for 30 seconds to chill thoroughly without diluting.
- Step 4: Strain the mixture over the large ice cube in the rocks glass.
- Step 5: Express a wide strip of orange peel over the drink to release oils, then rim the glass with the peel before resting it on the edge as garnish.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Barrel-Aged Maple Bourbon Old Fashioned take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Barrel-Aged Maple Bourbon Old Fashioned?
Refrigerate any leftover barrel-aged maple bourbon old fashioned in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Barrel-Aged Maple Bourbon Old Fashioned?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Barrel-Aged Maple Bourbon Old Fashioned for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Barrel-Aged Maple Bourbon Old Fashioned?
Cocktails cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
