Basil-Mint Aperol Spritz

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

An aromatic herbal infusion with fresh basil and mint that elevates the classic Spritz into a garden-inspired refresher. This cocktails & drinks-inspired cocktails & beverages ready in about 7 minutes brings together Aperol, Prosecco, Soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 120 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 4.0 (12 ratings) Prep: 7 min Serves 1 Cocktails & Drinks cuisine 120 cal/serving
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Ingredients

Instructions

  1. Step 1: Fill a wine glass with 1 cup ice cubes.
  2. Step 2: Add 2 fresh basil leaves and 2 fresh mint leaves to the glass, then gently press with a muddler for 5 seconds to release oils.
  3. Step 3: Add 2 oz Aperol and 3 oz Prosecco to the glass.
  4. Step 4: Top with 1 oz soda water and gently stir with a bar spoon for 10 seconds until the herbs are fully infused and the drink is chilled.

Frequently asked questions

How long does Basil-Mint Aperol Spritz take to make?

Total time is about 7 minutes (7 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Basil-Mint Aperol Spritz?

Refrigerate any leftover basil-mint aperol spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Basil-Mint Aperol Spritz?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Basil-Mint Aperol Spritz for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Basil-Mint Aperol Spritz?

Cocktails & Drinks cocktails & beverages like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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