Best Air Fryer Chicken Wings with Honey Mustard Glaze
Crispy, golden chicken wings glazed with a sweet and tangy honey mustard sauce, perfect for a quick, crowd-pleasing snack. This American-inspired air-fryer recipe, ready in about 40 minutes, pairs chicken wings, honey, mustard for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 220 calories and feeds 6, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 24 pieces chicken wings
- 2 tbsp honey
- 1 tbsp (Dijon) mustard
- 1 tbsp soy sauce
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
- 1 tbsp olive oil
- 1 tsp salt
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Instructions
- Step 1: Preheat air fryer to 400°F (200°C). Toss chicken wings with olive oil, salt, and black pepper. Place in a single layer in the air fryer basket.
- Step 2: Cook for 15 minutes, shaking halfway through, until crispy. Remove and set aside.
- Step 3: In a small bowl, mix honey, mustard, soy sauce, garlic powder, and black pepper. Brush the glaze over the wings.
- Step 4: Return wings to the air fryer and cook for 5-7 minutes until the glaze is caramelized and bubbly. Serve immediately.
