Botanical Gin and Elderflower Fizz
A refreshing, floral cocktail featuring herbaceous gin and delicate elderflower liqueur topped with sparkling water for effervescent delight. This cocktails & beverages-inspired cocktails & drinks ready in about 4 minutes brings together London dry gin, Elderflower liqueur, Fresh lime juice for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 140 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz London dry gin
- 1 oz Elderflower liqueur
- 1/2 oz Fresh lime juice
- 1/4 oz Simple syrup (1:1 sugar and water)
- 3 oz Sparkling water
- 4 leaves Fresh mint leaves
Instructions
- Step 1: Gently muddle 4 fresh mint leaves in a mixing glass to release aroma without tearing.
- Step 2: Add 1.5 oz London dry gin, 1 oz elderflower liqueur, 1/2 oz fresh lime juice, and 1/4 oz simple syrup.
- Step 3: Fill the mixing glass with ice cubes and stir gently with a bar spoon for 30 seconds to chill without diluting.
- Step 4: Strain into a tall Collins glass filled halfway with crushed ice.
- Step 5: Top with 3 oz chilled sparkling water and stir lightly to combine.
- Step 6: Garnish with a sprig of fresh mint and a thin lime wheel placed on the rim.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Botanical Gin and Elderflower Fizz take to make?
Total time is about 4 minutes (4 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Botanical Gin and Elderflower Fizz?
Refrigerate any leftover botanical gin and elderflower fizz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Botanical Gin and Elderflower Fizz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Botanical Gin and Elderflower Fizz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Botanical Gin and Elderflower Fizz?
Cocktails & Beverages cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
