Cinnamon Coffee Stout Float
A rich and creamy dessert cocktail combining stout beer, cold brew coffee, and a hint of warming cinnamon. This cocktails & beverages-inspired quick meals ready in about 5 minutes pairs stout beer, cold brew coffee, cinnamon simple syrup for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 320 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 oz stout beer
- 2 oz cold brew coffee
- 1/2 oz cinnamon simple syrup
- 1 scoop (about 3 oz) vanilla ice cream
- a pinch ground cinnamon
- 1 tbsp whipped cream
Instructions
- Step 1: In a chilled pint glass, pour 4 oz stout beer gently to avoid excessive foam.
- Step 2: Add 2 oz cold brew coffee and 1/2 oz cinnamon simple syrup.
- Step 3: Stir gently with a bar spoon to combine evenly.
- Step 4: Add one heaping scoop (about 3 oz) of vanilla ice cream floating on top.
- Step 5: Spoon 1 tbsp whipped cream over the ice cream.
- Step 6: Lightly dust the whipped cream with a pinch of ground cinnamon for garnish.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Cinnamon Coffee Stout Float take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Cinnamon Coffee Stout Float?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep stout beer from drying out.
Can I substitute ingredients in Cinnamon Coffee Stout Float?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cinnamon Coffee Stout Float for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Cinnamon Coffee Stout Float?
Cocktails & Beverages quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
