Cinnamon-Sugar Apple Fritters
Simple, crispy apple fritters made with a spiced batter, dusted with powdered sugar for a family-friendly dessert. This American-inspired recipe, ready in about 25 minutes, layers apples, all-purpose flour, baking powder into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 320 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 medium apples
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 cup sugar
- 1 large egg
- 1/4 cup milk
- 2 tbsp butter
- 1/4 cup powdered sugar
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: In a bowl, mix 1 cup all-purpose flour, 1 tsp baking powder, 1/2 tsp cinnamon, and 1/4 cup sugar. In another bowl, whisk 1 large egg, 1/4 cup milk, and 2 tbsp melted butter.
- Step 2: Add wet ingredients to dry ingredients and stir until just combined. Fold in 2 diced medium apples.
- Step 3: Heat 1/4 inch of vegetable oil in a skillet over medium heat until shimmering (350°F). Drop tablespoonfuls of batter into oil and cook for 2-3 minutes per side until golden brown.
- Step 4: Drain fritters on paper towels and dust with 1/4 cup powdered sugar before serving.
Frequently asked questions
How long does Cinnamon-Sugar Apple Fritters take to make?
Total time is about 25 minutes (15 min prep + 10 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Cinnamon-Sugar Apple Fritters?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Cinnamon-Sugar Apple Fritters?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Cinnamon-Sugar Apple Fritters for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Cinnamon-Sugar Apple Fritters?
American desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Absolutely delicious! The apples held their shape and the fritters were crispy on the outside. My husband loved them too.
- ★★★★★
These fritters were perfect! The apple filling was sweet and the cinnamon-sugar coating was just right. My kids devoured them.
- ★★★★★
Best apple fritters I've ever made. The recipe is easy and the result is amazing. Perfect for a weekend brunch.







