Citrus-Infused Chan Fizz
A bright and bubbly cocktail that combines the subtle floral notes of chan with fresh citrus and a sparkling finish for a refreshing sip. This cocktails-inspired quick meals ready in about 5 minutes pairs chan liqueur, fresh lemon juice, simple syrup for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 150 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 1.5 oz chan liqueur
- 1 oz fresh lemon juice
- 0.75 oz simple syrup
- 2 oz club soda
- as needed ice cubes
- 1 piece lemon wheel
Instructions
- Step 1: Fill a cocktail shaker halfway with ice cubes. Pour in 1.5 oz chan liqueur, 1 oz fresh lemon juice, and 0.75 oz simple syrup.
- Step 2: Shake vigorously for 15 seconds until the shaker feels cold and frosty.
- Step 3: Strain the mixture into a chilled highball glass filled halfway with fresh ice cubes.
- Step 4: Top with 2 oz club soda and stir gently with a bar spoon to combine without losing carbonation.
- Step 5: Garnish by placing a thin lemon wheel on the rim, expressing its oils over the drink before resting it on the glass edge.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Citrus-Infused Chan Fizz take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Citrus-Infused Chan Fizz?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chan liqueur from drying out.
Can I substitute ingredients in Citrus-Infused Chan Fizz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Citrus-Infused Chan Fizz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Citrus-Infused Chan Fizz?
Cocktails quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
