Elderflower and Champagne Hugo Spritz

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A light, floral spritz combining elderflower liqueur with sparkling champagne and fresh mint for an elegant, refreshing cocktail. This mediterranean-inspired cocktails & drinks ready in about 5 minutes brings together Elderflower liqueur (St-Germain), Champagne or sparkling wine, Club soda for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 130 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Mediterranean cuisine 130 cal/serving
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Ingredients

Instructions

  1. Step 1: Place 6 fresh mint leaves into a large wine glass and gently press with a muddler or the back of a spoon to release aroma but not break them apart.
  2. Step 2: Fill the glass with 1 cup of ice cubes to chill the drink.
  3. Step 3: Pour 1.5 oz of elderflower liqueur (St-Germain) over the ice and gently stir to mix with the mint.
  4. Step 4: Add 3 oz of chilled champagne or sparkling wine slowly to maintain effervescence.
  5. Step 5: Top with 1 oz of club soda and stir lightly to combine.
  6. Step 6: Garnish with 1 lime wedge on the rim for a hint of citrus zest.
  7. Step 7: Serve immediately, enjoying the floral and bubbly notes.

Equipment for this recipe

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Frequently asked questions

How long does Elderflower and Champagne Hugo Spritz take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Elderflower and Champagne Hugo Spritz?

Refrigerate any leftover elderflower and champagne hugo spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Elderflower and Champagne Hugo Spritz?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Elderflower and Champagne Hugo Spritz for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Elderflower and Champagne Hugo Spritz?

Mediterranean cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.