Fidelity-Style Creamy Mushroom Pasta

Name: Fidelity-Style Creamy Mushroom Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 oz penne pasta; 8 oz, sliced mushrooms; 1, finely minced shallot; 1 cup heavy cream; 1/2 cup white wine; 1 tsp, chopped fresh thyme; 1/2 cup, grated Parmesan cheese; 2 tbsp butter

A rich pasta dish with earthy mushrooms and a velvety sauce.

Cuisine: Italian

Category: Pasta

Prep: 15 minutes. Cook: 20 minutes.

Serves 4.

Ingredients

12 oz penne pasta
8 oz, sliced mushrooms
1, finely minced shallot
1 cup heavy cream
1/2 cup white wine
1 tsp, chopped fresh thyme
1/2 cup, grated Parmesan cheese
2 tbsp butter

Instructions

Step 1: Cook 12 oz penne pasta in a large pot of salted boiling water until al dente, about 10 minutes. Reserve 1 cup pasta water before draining.
Step 2: Melt 2 tbsp butter in a large skillet over medium heat. Add 1 minced shallot and cook for 2 minutes until translucent. Stir in 8 oz sliced mushrooms and cook for 6 minutes until golden.
Step 3: Add 1/2 cup white wine and simmer until reduced by half. Stir in 1 cup heavy cream, 1 tsp chopped thyme, and 1/2 cup grated Parmesan. Cook for 3 minutes until slightly thickened. Toss with drained pasta and 1/4 cup reserved pasta water until creamy.