Herb-Infused Aperol Prosecco Spritz
A vibrant pre-dinner cocktail where fresh basil elevates Aperol's citrus notes, balanced with crisp Prosecco and soda for a refreshing, aromatic sip. This italian-inspired cocktails & beverages ready in about 5 minutes brings together Aperol, Prosecco, Soda water for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 110 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz Aperol
- 3 oz Prosecco
- 1 oz Soda water
- 2 leaves Fresh basil
- 1 Orange slice
Instructions
- Step 1: In a chilled wine glass, gently muddle 2 fresh basil leaves with a spoon until aromatic, about 15 seconds.
- Step 2: Add 2 oz Aperol and 3 oz Prosecco to the glass, then pour in 1 oz soda water and stir gently for 10 seconds to combine.
- Step 3: Garnish with a thin orange slice and serve immediately.
Frequently asked questions
How long does Herb-Infused Aperol Prosecco Spritz take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Herb-Infused Aperol Prosecco Spritz?
Refrigerate any leftover herb-infused aperol prosecco spritz in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Herb-Infused Aperol Prosecco Spritz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Herb-Infused Aperol Prosecco Spritz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Herb-Infused Aperol Prosecco Spritz?
Italian cocktails & beverages like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
The perfect balance of bitter and sweet with a fresh herbal note. My go-to for aperitivo hour.
- ★★★★★
Simple, elegant, and absolutely delicious. Will be making this every weekend.
- ★★★★★
My family loved this spritz at the picnic. The basil and mint combo is divine.
