Honey-Infused Bourbon Highball with Club Soda
A subtly sweet bourbon highball balancing rich honey flavor with crisp club soda and a hint of fresh lime for a smooth, effervescent sip. This cocktails & beverages ready in about 5 minutes brings together bourbon, club soda, honey syrup (1:1 honey and water) for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 160 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 2 oz bourbon
- 5 oz club soda
- 0.5 oz honey syrup (1:1 honey and water)
- 0.25 oz fresh lime juice
- 1 cup ice cubes
- 1 piece lime wheel
Instructions
- Step 1: Prepare 0.5 oz of honey syrup by mixing equal parts honey and warm water until fully combined.
- Step 2: Fill a highball glass with 1 cup of ice cubes to chill the drink thoroughly.
- Step 3: Pour 2 oz of bourbon over the ice, letting the aroma develop.
- Step 4: Add 0.5 oz of honey syrup and 0.25 oz of fresh lime juice, blending sweetness and tartness.
- Step 5: Gently top with 5 oz of chilled club soda, pouring slowly to maintain carbonation and a light fizz.
- Step 6: Stir gently once with a bar spoon to mix all ingredients without losing bubbles.
- Step 7: Garnish with 1 lime wheel on the rim for a citrusy fragrance and visual appeal.
Frequently asked questions
How long does Honey-Infused Bourbon Highball with Club Soda take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.
How do I store leftover Honey-Infused Bourbon Highball with Club Soda?
Refrigerate any leftover honey-infused bourbon highball with club soda in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.
Can I substitute ingredients in Honey-Infused Bourbon Highball with Club Soda?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Honey-Infused Bourbon Highball with Club Soda for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What should I serve with Honey-Infused Bourbon Highball with Club Soda?
A simple grain (rice, quinoa, or crusty bread), a quick green salad, and a steamed or roasted vegetable round out the plate. Tap "Plan a meal with the AI" above for dish-specific pairings based on what you have on hand.
What others are saying
- ★★★★★
My family loved the honey-infused bourbon highball. The club soda made it refreshing.
- ★★★★★
This drink is perfect for a summer evening. The honey and bourbon combo is divine.
- ★★★★★
Loved it! Made this for a dinner party and it was a hit.
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