Imbibe-Style Stew
A rich, slow-cooked stew with vegetables and herbs, simmered to absorb bold flavors. This global-inspired soups ready in about 105 minutes pairs Beef broth, medium Carrots, Celery stalks for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 180 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 4 cups Beef broth
- 3 medium Carrots
- 2 Celery stalks
- 1 Onion
- 2 tbsp Tomato paste
- 1 tsp Garam masala
- 0.5 tsp Cumin seeds
- 0.5 tsp Salt
Instructions
- Step 1: Dice carrots and celery; finely chop onion. In a pot, sauté onions in 1 tbsp oil until golden (5 minutes). Add carrots and celery, cook 3 minutes.
- Step 2: Stir in tomato paste, garam masala, cumin seeds, and 0.5 tsp salt. Deglaze with 1 cup broth, then add remaining broth.
- Step 3: Simmer uncovered for 1.5 hours, stirring occasionally, until vegetables are tender. Adjust seasoning before serving.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Imbibe-Style Stew take to make?
Total time is about 105 minutes (15 min prep + 90 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Imbibe-Style Stew?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep beef broth from drying out.
Can I substitute ingredients in Imbibe-Style Stew?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Imbibe-Style Stew for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Imbibe-Style Stew?
Global soups like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Love how the Global come through in every bite.
- ★★★★☆
Solid recipe. Not groundbreaking but definitely making it again.
- ★★★★☆
My family liked it. I personally would prefer more depth of flavor.
