Layered Tricolor Jello Dessert
A visually stunning layered gelatin dessert with red cherry, white coconut, and blue raspberry flavors that celebrate patriotic spirit. This American-inspired recipe, ready in about 20 minutes, layers cherry flavored gelatin mix, blue raspberry flavored gelatin mix, sweetened condensed milk into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 180 calories and feeds 12, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 3 oz packet cherry flavored gelatin mix
- 3 oz packet blue raspberry flavored gelatin mix
- 14 oz can sweetened condensed milk
- 2 tbsp unflavored gelatin powder
- 4 cups, divided cold water
- 4 cups, divided boiling water
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Equipment for this recipe
Top-rated tools to make this recipe successfully.
Instructions
- Step 1: Dissolve 3 oz cherry flavored gelatin mix in 2 cups boiling water, stirring until fully dissolved. Pour into a 9x9 inch dish and refrigerate for 45 minutes until set but not firm.
- Step 2: In a separate bowl, sprinkle 2 tbsp unflavored gelatin over 1 cup cold water and let bloom for 5 minutes. Heat 1 cup boiling water and stir into the bloomed gelatin until dissolved. Whisk in 14 oz sweetened condensed milk until smooth.
- Step 3: Pour half of the milk mixture gently over the red gelatin layer and refrigerate for 30 minutes until set.
- Step 4: Dissolve 3 oz blue raspberry gelatin mix in 2 cups boiling water, stirring until fully dissolved. Let cool to room temperature.
- Step 5: Pour blue raspberry gelatin slowly over the milk layer and refrigerate for 2 hours or until fully set. Cut into squares and serve chilled for a patriotic treat.
Frequently asked questions
How long does Layered Tricolor Jello Dessert take to make?
Total time is about 20 minutes (20 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.
How do I store leftover Layered Tricolor Jello Dessert?
Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.
Can I substitute ingredients in Layered Tricolor Jello Dessert?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Layered Tricolor Jello Dessert for a different number of people?
The recipe is written for 12 servings. Multiply each ingredient by (your serving target / 12). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Layered Tricolor Jello Dessert?
American desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
