Minty Rum Soda Fizz
A revitalizing blend of light rum, fresh lime, and muddled mint, topped with sparkling soda for a refreshing finish. This cocktails-inspired cocktails & beverages ready in about 5 minutes pairs Light rum, Fresh lime juice, leaves Fresh mint leaves for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 160 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart.
Ingredients
- 1.5 oz Light rum
- 0.75 oz Fresh lime juice
- 6 leaves Fresh mint leaves
- 0.5 oz Simple syrup
- 3 oz Soda water
Instructions
- Step 1: In a cocktail shaker, muddle 6 fresh mint leaves with 0.5 oz simple syrup and 0.75 oz fresh lime juice until fragrant.
- Step 2: Add 1.5 oz light rum and fill the shaker with ice cubes to the brim.
- Step 3: Shake vigorously for 15 seconds until frosty.
- Step 4: Strain into a chilled highball glass filled with fresh ice cubes.
- Step 5: Top with 3 oz soda water and stir gently for 5 seconds.
- Step 6: Garnish with a fresh mint sprig and a thin lime wheel.
Frequently asked questions
How long does Minty Rum Soda Fizz take to make?
Total time is about 5 minutes (5 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Minty Rum Soda Fizz?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep light rum from drying out.
Can I substitute ingredients in Minty Rum Soda Fizz?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Minty Rum Soda Fizz for a different number of people?
The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Minty Rum Soda Fizz?
Cocktails cocktails & beverages like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
My go-to for hot days. The rum and mint balance perfectly.
- ★★★★★
Minty and fizzy without being overpowering. A must-try!
- ★★★★★
Made this for a barbecue and everyone loved it. Easy and delicious.