Naked and Famous Mezcal Cocktail with Aperol and Lime

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A balanced, vibrant cocktail featuring smoky mezcal, bitter-sweet Aperol, and fresh lime juice for a refreshing, complex flavor. This mexican-inspired cocktails & drinks ready in about 5 minutes brings together Mezcal, Aperol, Yellow Chartreuse for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 175 calories and feeds 1, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 5 min Serves 1 Mexican cuisine 175 cal/serving
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Ingredients

Equipment for this recipe

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Instructions

  1. Step 1: Fill a cocktail shaker halfway with ice cubes.
  2. Step 2: Add 30 ml mezcal, 30 ml Aperol, 30 ml yellow Chartreuse, and 30 ml fresh lime juice to the shaker.
  3. Step 3: Shake vigorously for 15 seconds until the mixture is well chilled and slightly diluted.
  4. Step 4: Strain the cocktail into a chilled coupe glass.
  5. Step 5: Garnish with a lime wheel floating on top and serve immediately to enjoy the harmonious bitter and smoky notes.

Frequently asked questions

How long does Naked and Famous Mezcal Cocktail with Aperol and Lime take to make?

Total time is about 5 minutes (5 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover Naked and Famous Mezcal Cocktail with Aperol and Lime?

Refrigerate any leftover naked and famous mezcal cocktail with aperol and lime in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in Naked and Famous Mezcal Cocktail with Aperol and Lime?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Naked and Famous Mezcal Cocktail with Aperol and Lime for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Naked and Famous Mezcal Cocktail with Aperol and Lime?

Mexican cocktails & drinks like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.