No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A refreshing and simple layered parfait combining sweet mixed berries with creamy Greek yogurt and a touch of honey for natural sweetness. This mediterranean-inspired desserts ready in about 10 minutes layers plain Greek yogurt, honey, crunchy granola into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 220 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 Mediterranean cuisine 220 cal/serving
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Ingredients

Instructions

  1. Step 1: In a medium bowl, combine 2 cups plain Greek yogurt with 1 tsp vanilla extract, stirring until smooth and fragrant.
  2. Step 2: Rinse and pat dry 1 1/2 cups mixed berries (strawberries sliced if large). Set aside.
  3. Step 3: In four serving glasses, layer 2 tbsp granola at the bottom, followed by 1/4 cup of the vanilla yogurt, then a spoonful (about 3 tbsp) of mixed berries.
  4. Step 4: Repeat layering once more with 2 tbsp granola, 1/4 cup yogurt, and mixed berries, finishing with a drizzle of 3 tbsp honey on top.
  5. Step 5: Garnish each parfait with fresh mint leaves if desired. Serve immediately or refrigerate for up to 2 hours for chilled enjoyment.

Equipment for this recipe

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Frequently asked questions

How long does No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Bake Mixed Berry and Greek Yogurt Parfait with Honey Drizzle?

Mediterranean desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.