No-Bake Mixed Berry Yogurt Parfait with Honey and Granola

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A refreshing layered parfait combining creamy Greek yogurt, fresh mixed berries, crunchy granola, and a drizzle of honey. This mediterranean-inspired desserts ready in about 10 minutes layers Greek yogurt, honey, granola into a dessert worth slowing down for — great for weekend baking, holiday tables, or any time you want a sweet payoff at the end of a meal. Each serving lands at about 280 calories and feeds 4, so it slots into a weekend bake or a special-occasion dessert tray. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 4 Mediterranean cuisine 280 cal/serving
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Ingredients

Instructions

  1. Step 1: In a medium bowl, gently fold 2 cups Greek yogurt with 1 tsp vanilla extract and 1 tsp lemon zest until combined and smooth.
  2. Step 2: Wash and pat dry 1 1/2 cups mixed berries. If using large strawberries, slice into quarters.
  3. Step 3: In 4 clear parfait glasses, spoon 1/4 cup of the vanilla yogurt mixture into the bottom of each.
  4. Step 4: Add a layer of mixed berries (about 1/6 cup) over the yogurt in each glass.
  5. Step 5: Sprinkle 2 tbsp granola evenly over the berries.
  6. Step 6: Repeat layering with another 1/4 cup yogurt, more berries, and granola until the glasses are filled.
  7. Step 7: Drizzle 3 tbsp honey evenly over the top layer of granola and berries.
  8. Step 8: Serve immediately for crunchy texture or chill for 30 minutes to soften the granola slightly.

Frequently asked questions

How long does No-Bake Mixed Berry Yogurt Parfait with Honey and Granola take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bakers find this fits a weekend afternoon; chill or store as the recipe directs before serving.

How do I store leftover No-Bake Mixed Berry Yogurt Parfait with Honey and Granola?

Cool fully before storing. Most baked desserts keep at room temperature in an airtight container for 2–3 days, or in the fridge for up to 5 days. Cream- or custard-based desserts must go in the fridge within 2 hours; reheat gently or serve cold per the recipe.

Can I substitute ingredients in No-Bake Mixed Berry Yogurt Parfait with Honey and Granola?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Mixed Berry Yogurt Parfait with Honey and Granola for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with No-Bake Mixed Berry Yogurt Parfait with Honey and Granola?

Mediterranean desserts like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

Equipment for this recipe

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