No-Bake Nut Butter and Oat Energy Bites

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are drafted and published.

Simple no-bake energy bites made with oats, peanut butter, and honey for a wholesome, kid-friendly snack. This American-inspired recipe, ready in about 10 minutes, turns rolled oats, creamy peanut butter, honey into a satisfying snack for between meals, packed lunches, or game-day spreads — minimal active time and easy to scale up for a crowd. Each serving lands at about 110 calories and feeds 16, so it fits into lunchboxes, road trips, or an afternoon-energy gap without derailing the day. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 10 min Serves 16 American cuisine 110 cal/serving
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Ingredients

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Instructions

  1. Step 1: In a large mixing bowl, combine 1 1/2 cups rolled oats, 3/4 cup creamy peanut butter, 1/3 cup honey, 2 tbsp ground flaxseed, 1 tsp vanilla extract, and 1/4 tsp salt. Stir thoroughly until the mixture is sticky and well blended.
  2. Step 2: Fold in 1/4 cup mini chocolate chips evenly throughout the mixture.
  3. Step 3: Using a tablespoon, scoop and roll the mixture into 1-inch balls. Place the balls on a parchment-lined tray and refrigerate for at least 30 minutes until firm before serving.