No-Bake Vanilla Frosty Cream Cold Brew Coffee

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

A smooth, indulgent vanilla frosty cream to swirl into cold brew coffee, made with simple ingredients and no baking required. This cocktails & beverages ready in about 10 minutes brings together heavy cream, sweetened condensed milk, vanilla extract for a refreshing, crowd-pleasing drink — a bright, easy pour for parties, gatherings, or any warm-weather afternoon when you want something festive without alcohol-only options. Each serving lands at about 250 calories and feeds 2, so it works for entertaining, brunch, or a non-alcoholic option at the bar cart. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 3.9 (14 ratings) Prep: 10 min Serves 2 250 cal/serving
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Ingredients

Instructions

  1. Step 1: In a chilled mixing bowl, combine 1 cup heavy cream, 1/2 cup sweetened condensed milk, and 1 teaspoon vanilla extract. Using an electric mixer, whip on medium-high speed for 3-4 minutes until stiff peaks form and the mixture is thick and creamy.
  2. Step 2: Fill two tall glasses with 1 cup ice cubes each. Pour 1 cup cold brew coffee into each glass.
  3. Step 3: Spoon about 1/4 cup of the prepared vanilla frosty cream over each glass of cold brew coffee. Stir gently before drinking to combine the creamy vanilla flavor with the rich coffee.

Frequently asked questions

How long does No-Bake Vanilla Frosty Cream Cold Brew Coffee take to make?

Total time is about 10 minutes (10 min prep + 0 min cook). Most home bartenders find this fits a single afternoon; scale up the batch for parties or pitchers.

How do I store leftover No-Bake Vanilla Frosty Cream Cold Brew Coffee?

Refrigerate any leftover no-bake vanilla frosty cream cold brew coffee in a sealed pitcher or jar for up to 3–4 days. Do not reheat — drinks are served chilled. If the recipe uses sparkling water or fresh herbs, hold those back and add fresh just before pouring so the drink stays bright and fizzy.

Can I substitute ingredients in No-Bake Vanilla Frosty Cream Cold Brew Coffee?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale No-Bake Vanilla Frosty Cream Cold Brew Coffee for a different number of people?

The recipe is written for 2 servings. Multiply each ingredient by (your serving target / 2). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What should I serve with No-Bake Vanilla Frosty Cream Cold Brew Coffee?

A simple grain (rice, quinoa, or crusty bread), a quick green salad, and a steamed or roasted vegetable round out the plate. Tap "Plan a meal with the AI" above for dish-specific pairings based on what you have on hand.

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