One-Pot Chicken and Cherry Tomato Pasta

By AislePrompt Editorial · ·

How this recipe was made — this recipe was drafted by AislePrompt's AI-assisted pipeline from technique templates and USDA-sourced nutrition data, and published by AislePrompt Editorial — see how AislePrompt recipes are developed and reviewed.

A quick, hearty Italian dish featuring tender chicken, sun-ripened cherry tomatoes, and fresh basil tossed in a simple olive oil and garlic sauce. This Italian-inspired pasta recipe, ready in about 40 minutes, pairs spaghetti, chicken breast, cherry tomatoes for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 400 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 15 min Cook: 25 min Serves 4 Italian cuisine 400 cal/serving
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Ingredients

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Instructions

  1. Step 1: Bring a large pot of salted water to a rolling boil. Add 12 oz spaghetti and cook for 8-10 minutes until al dente, then drain and reserve 1/2 cup pasta water.
  2. Step 2: Heat 3 tbsp olive oil in a large skillet over medium-high heat. Add 2 minced garlic cloves and sauté for 30 seconds until fragrant. Add 2 cubed chicken breasts (each cut into 1-inch pieces) and cook for 5-6 minutes until browned and nearly cooked through.
  3. Step 3: Add 1 pint cherry tomatoes (halved), 1 tsp salt, and 1/2 tsp black pepper. Simmer for 8-10 minutes until tomatoes soften and release their juices. Stir in 1/2 cup reserved pasta water and 1/4 cup fresh basil leaves. Cook for 2-3 minutes until the sauce thickens and coats the pasta.
  4. Step 4: Toss the cooked pasta into the skillet, adding more pasta water as needed. Finish with 1/3 cup grated Parmesan cheese and serve immediately.

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