Slow Cooker Honey-Dijon Chicken Thighs

By AislePrompt Test Kitchen · Reviewed by AislePrompt Editorial · ·

Tender chicken thighs simmered in a sweet-tangy honey-Dijon glaze until perfectly moist and flavorful. This american-inspired slow cooker ready in about 370 minutes pairs chicken thighs, honey, Dijon mustard for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 300 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart.

★ 4.4 (14 ratings) Prep: 10 min Cook: 360 min Serves 4 American cuisine 300 cal/serving
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Ingredients

Instructions

  1. Step 1: Place 2 lbs bone-in, skin-on chicken thighs in the slow cooker.
  2. Step 2: In a small bowl, whisk together 1/4 cup honey, 2 tbsp Dijon mustard, 2 tbsp apple cider vinegar, 1 tsp garlic powder, 1/2 tsp dried thyme, 1/4 tsp salt, and 1/8 tsp black pepper.
  3. Step 3: Pour honey-mustard mixture over chicken thighs, then add 1 cup chicken broth and 1 cup sliced mushrooms.
  4. Step 4: Cook on low for 6-7 hours until chicken is tender and reaches 165°F internal temperature.
  5. Step 5: Remove chicken and vegetables from slow cooker. If desired, reduce sauce by cooking on high for 15 minutes to thicken.
  6. Step 6: Serve chicken with sauce and mushrooms.

Frequently asked questions

How long does Slow Cooker Honey-Dijon Chicken Thighs take to make?

Total time is about 370 minutes (10 min prep + 360 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Slow Cooker Honey-Dijon Chicken Thighs?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep chicken thighs from drying out.

Can I substitute ingredients in Slow Cooker Honey-Dijon Chicken Thighs?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Slow Cooker Honey-Dijon Chicken Thighs for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Slow Cooker Honey-Dijon Chicken Thighs?

American slow cooker like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.

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