Stirred Maple Cinnamon Old Fashioned

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

A warm twist on the classic Old Fashioned featuring rich maple syrup and aromatic cinnamon for cozy sipping. This cocktails & drinks-inspired quick meals ready in about 8 minutes pairs rye whiskey, maple syrup, dashes Angostura bitters for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 210 calories and feeds 1, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

Prep: 8 min Serves 1 Cocktails & Drinks cuisine 210 cal/serving
Build a week of meals around this recipe → Shop this recipe on Instacart → Shop equipment ↓

Ingredients

Equipment for this recipe

Top-rated tools to make this recipe successfully.

More Small appliances → Shop all kitchen tools →

Instructions

  1. Step 1: Add 2 oz rye whiskey, 1/2 oz maple syrup, and 3 dashes of Angostura bitters to a mixing glass.
  2. Step 2: Fill the mixing glass with large ice cubes and stir gently with a bar spoon for 30 seconds to chill without diluting.
  3. Step 3: Strain into a rocks glass over a single large clear ice cube.
  4. Step 4: Express the oils of 1 strip of orange peel over the surface by holding it with the outside facing down and twisting it above the glass.
  5. Step 5: Rub the peel around the rim and rest it on the side.
  6. Step 6: Garnish by placing 1 cinnamon stick upright in the glass for aroma and presentation.

Frequently asked questions

How long does Stirred Maple Cinnamon Old Fashioned take to make?

Total time is about 8 minutes (8 min prep + 0 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Stirred Maple Cinnamon Old Fashioned?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep rye whiskey from drying out.

Can I substitute ingredients in Stirred Maple Cinnamon Old Fashioned?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Stirred Maple Cinnamon Old Fashioned for a different number of people?

The recipe is written for 1 servings. Multiply each ingredient by (your serving target / 1). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

What goes well with Stirred Maple Cinnamon Old Fashioned?

Cocktails & Drinks quick meals like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.