Uptown Funk Fettuccine Salad
A vibrant chilled pasta salad with zesty lemon, fresh herbs, and cherry tomatoes, inspired by the icy cool energy of the hit song. This italian-inspired pasta ready in about 23 minutes pairs fettuccine, large lemon, olive oil for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 420 calories and feeds 4, so it slots cleanly into a weekly meal plan and pairs well with a quick salad or grain on the side. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.
Ingredients
- 12 oz fettuccine
- 1 large lemon
- 3 tbsp olive oil
- 1/4 cup chopped fresh dill
- 1 cup halved cherry tomatoes
- 1/2 cup crumbled feta cheese
- 1 tsp Dijon mustard
- 1/2 tsp salt
Instructions
- Step 1: Bring 4 quarts of salted water to a rolling boil in a large pot. Add 12 oz fettuccine and cook for 8 minutes until al dente, then drain and rinse under cold running water for 2 minutes until completely chilled.
- Step 2: In a medium bowl, whisk together 3 tbsp olive oil, 2 tbsp lemon juice (from 1 lemon), 1 tsp Dijon mustard, 1/4 cup chopped fresh dill, and 1/2 tsp salt until emulsified and smooth.
- Step 3: Add the chilled fettuccine, 1 cup halved cherry tomatoes, and 1/2 cup crumbled feta to the dressing, tossing gently with tongs until every strand is coated and the tomatoes are evenly distributed. Season with additional black pepper to taste.
Equipment for this recipe
Top-rated tools to make this recipe successfully.
Frequently asked questions
How long does Uptown Funk Fettuccine Salad take to make?
Total time is about 23 minutes (15 min prep + 8 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.
How do I store leftover Uptown Funk Fettuccine Salad?
Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep fettuccine from drying out.
Can I substitute ingredients in Uptown Funk Fettuccine Salad?
Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.
How do I scale Uptown Funk Fettuccine Salad for a different number of people?
The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.
What goes well with Uptown Funk Fettuccine Salad?
Italian pasta like this pair well with a simple grain (rice, couscous, or crusty bread), a quick salad with acid (lemon vinaigrette, pickled onions), and a pan sauce or yogurt-based dip. Tap "Plan a meal with the AI" to get specific side suggestions.
What others are saying
- ★★★★★
Absolutely wonderful.
- ★★★★★
Quick to prep and the results are amazing. A real keeper.
- ★★★★★
This has become our go-to pasta dish. We make it weekly.