Air-Fried Zucchini Chips with Parmesan

Name: Air-Fried Zucchini Chips with Parmesan
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 medium zucchini; 1 tbsp olive oil; 2 tbsp grated parmesan cheese; 1/4 tsp garlic powder; 1/4 tsp salt

Thinly sliced zucchini baked until delicate and crisp, topped with nutty parmesan for a satisfying low-carb snack.

Cuisine: American

Category: Air Fryer

Prep: 10 minutes. Cook: 8 minutes.

Serves 2.

Ingredients

2 medium zucchini
1 tbsp olive oil
2 tbsp grated parmesan cheese
1/4 tsp garlic powder
1/4 tsp salt

Instructions

Step 1: Preheat air fryer to 375°F.
Step 2: Slice zucchini into 1/8-inch rounds using a mandoline or sharp knife.
Step 3: Arrange slices in a single layer in the air fryer basket and brush lightly with 1 tbsp olive oil.
Step 4: Sprinkle 2 tbsp grated parmesan, 1/4 tsp garlic powder, and 1/4 tsp salt evenly over the zucchini.
Step 5: Air fry for 8 minutes, shaking the basket gently after 4 minutes, until edges are golden and crisp.