Avocado and Bacon 'Sushi' Rolls

By , Test Kitchen Director · Reviewed by AislePrompt Editorial · ·

Savory avocado and crispy bacon wrapped in soft lettuce leaves for a refreshing low-carb breakfast or snack. This american-inspired keto (low-carb) ready in about 21 minutes pairs avocado, smoked bacon, fresh lime for a weeknight-friendly dinner that comes together with one pan and minimal cleanup. Each serving lands at about 240 calories and feeds 4, so it slots cleanly into a low-carb week and pairs well with cauliflower rice or roasted green vegetables. Tap "Plan a meal with the AI" below to drop this recipe into your week and send the ingredients straight to Instacart. Nutrition values are approximate, calculated from USDA FoodData Central (fdc.nal.usda.gov) — verify against ingredient labels for any health-driven dietary plan.

★ 4.1 (13 ratings) Prep: 15 min Cook: 6 min Serves 4 American cuisine 240 cal/serving
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Ingredients

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Instructions

  1. Step 1: Cook bacon in a skillet over medium heat for 5-6 minutes until crisp, then drain on paper towels and crumble into small pieces.
  2. Step 2: Halve the avocado lengthwise, remove the pit, and scoop flesh into a bowl. Add 1/2 lime juice, 1 tbsp cilantro, and 1/4 tsp salt; mash until smooth.
  3. Step 3: Heat olive oil in the same skillet over medium heat. Place romaine leaves on a plate, then spread 2 tbsp avocado mixture onto each leaf. Top with 1.5 bacon pieces and 1/4 tbsp cilantro per roll.
  4. Step 4: Fold lettuce leaves over filling to form a roll, securing with a toothpick if needed, and serve immediately.

Frequently asked questions

How long does Avocado and Bacon 'Sushi' Rolls take to make?

Total time is about 21 minutes (15 min prep + 6 min cook). Most home cooks find this fits comfortably into a weeknight; double the batch on Sunday for two dinners.

How do I store leftover Avocado and Bacon 'Sushi' Rolls?

Cool to room temperature within 2 hours, then store in an airtight container in the fridge for up to 4 days. Reheat covered in a 350°F oven for 10-12 minutes, or microwave at 70% power in 60-second bursts to keep avocado from drying out.

Can I substitute ingredients in Avocado and Bacon 'Sushi' Rolls?

Yes — most ingredients in this recipe have flexible swaps. For oil, use any neutral high-smoke-point oil (avocado, grapeseed, refined coconut). For aromatics, dried herbs at ⅓ the volume of fresh work in a pinch. The full ingredient list is shoppable on Instacart so you can see substitutes in real time.

How do I scale Avocado and Bacon 'Sushi' Rolls for a different number of people?

The recipe is written for 4 servings. Multiply each ingredient by (your serving target / 4). Cook time stays roughly the same up to 2x; for 3-4x batches, switch from a skillet to a sheet pan or stockpot so the food isn't crowded — overcrowding steams instead of browns.

Is Avocado and Bacon 'Sushi' Rolls low-carb?

Yes — this recipe is tagged low-carb based on its ingredient list. Always cross-check labels for packaged ingredients (sauces, broths, condiments) since formulations vary by brand.

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