Avocado Herb Zucchini Noodles
Fresh zucchini noodles tossed in a vibrant avocado-herb sauce for a light, nutrient-packed dish that requires no cooking.
Cuisine: Mediterranean
Category: Whole30
Prep: 15 minutes. Cook: 0 minutes.
Serves 2.
Ingredients
- 3 large zucchini
- 1 avocado
- 1/4 cup fresh basil
- 2 tbsp fresh parsley
- 1 tbsp lemon juice
- 1 garlic clove
- 1 tbsp olive oil
- 1/4 tsp salt
- 1/8 tsp black pepper
Instructions
- Step 1: Spiralize 3 large zucchinis into noodles, then transfer to a bowl and toss with 1 tbsp olive oil, 1/4 tsp salt, and 1/8 tsp black pepper; set aside.
- Step 2: In a food processor, combine 1 peeled avocado, 1/4 cup chopped fresh basil, 2 tbsp chopped fresh parsley, 1 tbsp lemon juice, and 1 minced garlic clove; process until smooth, adding a splash of water if needed.
- Step 3: Add zucchini noodles to avocado sauce and toss gently until evenly coated, ensuring noodles are fully covered without breaking.